Licenciado Reserva Tempranillo - $29.95
Bold black cherry and liquorice palate, nicely framed by oak spice, with a long, earthy finish.Full bodied and firm, extra dry.
Port Salut
Port Salut cheese, also called as Port du Salut, comes from Brittany in the Loire Valley, France. It is named after the abbey of Notre Dame du Port du Salut in Entrammes.
Ratings:
Havarti
Denmark's most famous cheese, Cream Havarti is a deliciously mild, very creamy, natural, semi-soft cheese.
Ratings:
Cheddar
Cheddar is traditionally creamy white in colour but due to the addition of tasteless food colouring, it often appears dyed in an orange hue. The cheese can be made from raw, pasteurised or thermalized milk to retain more of the flavourenhancing enzymes.
Ratings: